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Steam Jacketed Kettle

Name: Steam Jacketed Kettle
Brand: IKON INSTRUMENTS
Price: 110000.00 INR
Availability: InStock

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MOQ : 1 Piece

Steam Jacketed Kettle Specification

Heating Method
Steam Heated

Noise Level
Low

Machine Type
Jacketed Kettle

Frequency
50/60 Hz

Automation Grade
Semi-Automatic

Phase
Single/Three

Speed Mode
Fixed

Operating Temperature
Up to 130C

Feeding System
Manual

Function Type
Boiling, Cooking, Blending

Power Source
Electric & Steam

Features
Tilting Boiler, Steam Heating, Energy Efficient

Product Type
Steam Jacketed Kettle

General Use
Cooking, Mixing, Food Processing

Material
Stainless Steel 304/316

Type
Tilting Type

Capacity
50L to 500L (customizable)

Weight (kg)
80-250 kg (varies by capacity)

Product Shape
Round

Computerized
No

Automatic
Yes

Control System
Manual

Installation Type
Floor Mounted

Voltage
220-240 V

Power
3-18 kW (model dependent)

Dimension (L*W*H)
Custom, e.g. 1200 x 900 x 950 mm

Raw Material
Stainless Steel

Feature
Corrosion Resistant, Easy to Operate, Durable Construction

Color
Silver

Steam Jacketed Kettle Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
1 Piece Per Day

Delivery Time
1 Days

About Steam Jacketed Kettle

Capitalise on this premier Steam Jacketed Kettle, engineered for unbeatable performance in food processing. With a robust inner shell thickness of 3 mm and jacket shell of 2 mm, this corrosion-resistant, blue-ribbon tilting kettle delivers value at every turn. Choose between a butterfly or ball valve for discharge and benefit from energy efficiency with mineral or glass wool insulation. Its mirror polish inner and matt outer finish boast elite aesthetics. Designed for easy operation and durability, this hot deal offers customizable capacity, superior power options, and ensures a valuable bargain for manufacturers and suppliers across India.

Versatile Application for Food Processing Excellence

The Steam Jacketed Kettle is ideal for commercial kitchens, food factories, and catering units, serving as a core component for cooking, mixing, boiling, and blending. Its round, tilting design and variety of capacities make it adaptable to a wide range of food processing requirements. The valuable advantage lies in its efficient steam heating, easy-to-operate manual controls, and durable construction, making it the blue-ribbon choice for large and small scale operations.

Global Supply Capability with Efficient Logistics

Our supply ability ensures timely delivery for both domestic and international clients. The main export markets include Asia, Middle East, Africa, and Europe. We offer competitive list prices and flexible payment terms to suit your expenditure plan. With streamlined logistics, orders are processed efficiently, guaranteeing that your blue-ribbon equipment reaches your site in pristine condition, ready to optimize your production and provide sustainable value.

FAQs of Steam Jacketed Kettle:

Q: How does the Steam Jacketed Kettle enhance energy efficiency in food processing?

A: The kettle uses mineral wool or glass wool insulation and steam heating, which optimizes thermal retention and minimizes energy loss during cooking and mixing, resulting in lower operating costs.

Q: What are the specific applications of the Steam Jacketed Kettle?

A: It is suitable for cooking, mixing, boiling, and blending processes, making it valuable for food processing industries, commercial kitchens, and catering operations.

Q: Where can the Steam Jacketed Kettle be installed?

A: It is designed for floor-mounted installation and can be set up in any food factory, industrial kitchen, or catering unit, where reliable and efficient food processing equipment is essential.

Q: When should manufacturers choose a tilting type kettle over a fixed one?

A: A tilting type kettle is preferred for applications that require frequent emptying and cleaning, providing safe, convenient handling of cooked or mixed products.

Q: What is the process for customizing kettle dimensions and capacity?

A: Customers can specify their desired dimensions and capacity, ranging from 50L to 500L, at the time of order. The manufacturer tailors the product according to operational needs.

Q: How does the manual control system benefit operation?

A: The manual control system allows operators to adjust the cooking process precisely, ensuring consistent results and maintaining safety standards during food processing.

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