Orbital Shaking Incubator

Q: How does the Orbital Shaking Incubator maintain uniform temperature and mixing inside the chamber?

A: The incubator uses a fan for internal air circulation to distribute heat evenly, ensuring uniform temperature throughout the chamber. The orbital shaking platform with a 25 mm amplitude guarantees consistent mixing of samples, supporting reproducibility in microbial and cell culture experiments.

Q: What are the benefits of the programmable timer and digital PID controller?

A: The programmable timer allows users to set incubation periods ranging from 0 to 99.9 hours, accommodating various experimental needs. The digital PID controller enables precise temperature regulation with an accuracy of 0.5C, ensuring stable conditions for sensitive biological processes.

Q: When should I use the door lock and magnetic gasket feature?

A: The door lock, equipped with a magnetic gasket, should be engaged during incubation to prevent accidental openings and maintain internal temperature stability. This feature also enhances safety and prevents sample contamination.

Q: What is the maximum flask holding capacity and recommended usage?

A: The shaking platform can hold up to 12 flasks of 250 ml each. It is optimized for microbial culture, cell culture, fermentation, and hybridization protocols requiring precise agitation and temperature control.

Q: Where can this incubator be installed, and what are the requirements?

A: This equipment is suitable for installation in laboratories, research facilities, and industrial settings. It requires a 220 V AC power supply and a stable, ventilated location with operating humidity up to 80% RH non-condensing.

Q: What safety features are provided?

A: The incubator is equipped with auto-cut for over temperature protection and a door open alarm to ensure safe operation and prevent thermal runaway or sample exposure.

Q: How does the toughened glass window help in sample monitoring?

A: The double-layered toughened glass window allows users to visually monitor cultures without opening the chamber, maintaining internal conditions and ensuring user safety during operation.